Ready to dive into this irresistible Provençal feast? -
Salut Ă tou.te.s,
Vous avez déjà imaginé un festival de légumes dans votre assiette ? Avec le retour du soleil et le besoin de légÚreté, parlons de la ratatouille, ce plat provençal coloré et délicieux qui transforme tomates, courgettes, poivrons et aubergines en une symphonie gustative.
Have you ever imagined a vegetable festival on your plate? With the return of the sun and the need for lightness, let's talk about ratatouille, this colorful and delicious Provençal dish that transforms tomatoes, zucchini, peppers and eggplant into a symphony of taste.
Related episode: le régime méditerranéen
Preparation:
watch this week's episode about the ratatouille: https://youtu.be/PUbaEQ5Pp4w (subtitles are available in French and English by clicking on the CC button on the Youtube control bar).
learn the vocabulary necessary for making one
prepare one or two questions
Join us in this week's sessions:
Tuesday June18, 2024
Sunday June 23, 2024
Bonne semaine et Ă bientĂŽt,
Rafaël
Staying in the Provençal vibe, come and join us for the conversation about the wonderful short book "L'Homme qui plantait des arbres" by Jean Giono đ
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